{"id":119462,"date":"2023-09-24T20:19:16","date_gmt":"2023-09-24T20:19:16","guid":{"rendered":"https:\/\/uklevitrasupport.com\/?p=119462"},"modified":"2023-09-24T20:19:16","modified_gmt":"2023-09-24T20:19:16","slug":"city-with-grimiest-pubs-in-uk-with-40-of-boozers-deemed-unsanitary","status":"publish","type":"post","link":"https:\/\/uklevitrasupport.com\/world-news\/city-with-grimiest-pubs-in-uk-with-40-of-boozers-deemed-unsanitary\/","title":{"rendered":"City with grimiest pubs in UK \u2013 with 40% of boozers deemed ‘unsanitary’"},"content":{"rendered":"
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    Food inspectors have given Peaky Blinders\u2019 homeland Birmingham the Brum\u2019s rush after finding its pubs and eateries are the filthiest in the UK.<\/p>\n

    Diners in Britain\u2019s second biggest city run a more than two-in-five risk of ordering unsanitary grub. The Food Standards Agency found only 58.5% of bars, clubs, cafes, sandwich shops and takeaways reached all the hygiene standards required by law.<\/p>\n

    The worst areas in Brum for unsanitary conditions included Handsworth, Newtown, Birch-field and Washwood Heath, where only about a third fully comply with standards. FSA figures reveal Salford, Greater Manchester, is the second-grubbiest city for eating out with just 59% of venues earning five-out-of-five food safety scores.<\/p>\n

    READ MORE: Google AI's chilling Putin and Ukraine war predictions \u2013 'it could go on for years'<\/b><\/p>\n

    For all the latest food news, click here.<\/b><\/p>\n

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    Lincoln was the highest-ranked city for food hygiene, with a top-rated score of five. <\/p>\n

    The figures come a few weeks after the FSA's chairperson, Professor Susan Jebb, took to the stage at the Global Food Regulators Summit in New Delhi, India.<\/p>\n

    She warned that the industry needs to \u201cinnovate and evolve\u201d or face serious consequences. She said: \u201cLooking to the future, one of the key considerations for the FSA is our role in supporting Britain as a global trader. While the EU remains the UK\u2019s largest supplier of imported food, supplying more than 90% of all beef, dairy, eggs and pork products imported into the UK and 65% of all food and feed not of animal origin, we need to continue building new relationships with the rest of the world.<\/p>\n

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    \u201cHealth systems around the world are being compromised by diet-related ill health, especially the rise in obesity and related co-morbidities. At the same time agriculture accounts for a third of all greenhouse gas emissions.<\/p>\n

    \u201cWe need to innovate in relation to food standards, so they don\u2019t just protect us from acute harms as a result of food borne illnesses or contaminants in our food, but that standards also protect our longer-term health and the health of our incredible planet.<\/p>\n

    \u201cThat\u2019s going to require a whole new level of innovation and global cooperation.\u201d<\/p>\n

    For the latest breaking news and stories from across the globe from the Daily Star, sign up for our newsletter by clicking <\/i><\/b>here<\/i><\/b>.<\/i><\/b><\/p>\n